Flank Steak

Por um escritor misterioso
Last updated 20 setembro 2024
Flank Steak
One of the most lean and flavorful cuts, the Flank Steak should be thinly sliced against the grain when carving. An ideal choice to marinate. Only two
Flank Steak
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Flank Steak
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Porter & York's Flank Steak is aged 28 days for a full beef flavor. Our butchers hand-cut, trim and fully clean your steaks the day we ship them to
Flank Steak
Flank Steak
Flank Steak
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Flank Steak
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Flank Steak
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Flank Steak
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